LOS ANGELES—DineL.A. Happy Hour Week is kicking off in Los Angeles next week to give locals and tourists an opportunity to experience the various style and flavor Los Angeles offers when it comes to dining.
Presented by the Los Angeles Tourism & Convention Board, from Monday, April 27 through Friday, May 1, over 135 featured restaurants and bars throughout Los Angeles County will offer various cocktails, appetizers and bar bites to excite and satisfy palates. From afternoon/evening and certain late-night locations, patrons will have the opportunity to dine on select menu items at a reduced cost. Some locations will offer exclusive menu selections specifically for the dineL.A. crowd.
The diversity in restaurants and bars will allow anyone with an adoration for food to find the perfect place with something new. Cafe Gratitude is a 100 percent organic vegan restaurant and will be serving up cuisine featuring ingredients such as white truffle macadamia cheese, sun-dried tomato flatbread and also serving healthy elixirs to help you feel rejuvenated.
Preux & Proper, located downtown, combines California farmed freshness with New Orleans flavor and has exclusive dineL.A. items such as gulf shrimp cocktail and sweet tea smash.
If you’re looking for an ocean view with your meal, Rusty’s Surf Ranch on the Santa Monica Pier will be providing crab-cakes and a knob-creek manhattan as exclusive menu items for the week.
The Polo Lounge, a frequent dining location for Hollywood’s A-list has various cocktails ready to order. Primavera Margaritas, blue lavendar and moscow mules are all unique drinks with exciting flavors. The appetizers list offers, salt and pepper calamari, parmesan truffle fries and melted grilled chicken.
For a complete list of participating restaurants visit dineL.A. No reservations are necessary at any of the locations.
